NIKEN, Niken; YUSUF, Rahmi Novita; ANNITA, Annita. Uji Aktivitas Antibakteri Ekstrak Daun Jambu Biji (Psidium guajava L.) terhadap Pertumbuhan Bakteri Escherichia coli. Bioscientist : Jurnal Ilmiah Biologi, [S. l.], v. 10, n. 2, p. 726–735, 2022. DOI: 10.33394/bioscientist.v10i2.5919. Disponível em: https://e-journal3.undikma.ac.id/index.php/bioscientist/article/view/5919. Acesso em: 18 aug. 2025.