TUNJUNGSARI, Gerda Pintoko; FIKROH, Retno Aliyatul. Comparison of Antioxidant Activity and Chemical Profile between Green Tea Kombucha with Green Tea and Rosela Combination Kombucha. Bioscientist : Jurnal Ilmiah Biologi, [S. l.], v. 12, n. 1, p. 757–771, 2024. DOI: 10.33394/bioscientist.v12i1.9977. Disponível em: https://e-journal3.undikma.ac.id/index.php/bioscientist/article/view/9977. Acesso em: 9 sep. 2025.