1.
Widiati B, Wahyuningsih S. Analysis of Borax Content in Meatballs that are Sold in The Karang Jangu Environment. HJKK [Internet]. 2023 Jun. 15 [cited 2025 Aug. 16];11(3):227-32. Available from: https://e-journal3.undikma.ac.id/index.php/hydrogen/article/view/7777