PUTRA, Ida Nyoman Tri Darma. ANALYSIS OF STUDENTS’ ABILITY IN USING ENGLISH FOR TAKING ORDER PROCEDURE IN RESTAURANT. Jo-ELT (Journal of English Language Teaching) Fakultas Pendidikan Bahasa & Seni Prodi Pendidikan Bahasa Inggris IKIP, [S. l.], v. 5, n. 1, p. 12–20, 2018. DOI: 10.33394/jo-elt.v5i1.2294. Disponível em: https://e-journal3.undikma.ac.id/index.php/joelt/article/view/2294. Acesso em: 16 aug. 2025.