Pemberdayaan Perempuan Melalui Pelatihan Life Skills Berbasis Agrobisnis di Desa Gapura Kabupaten Lombok Tengah NTB

Authors

  • Siti Rabiatul Fajri Program Studi Pendidikan Biologi, FSTT, Universitas Pendidikan Mandalika, Indonesia
  • Titi Laily Hajiriah Program Studi Pendidikan Biologi, FSTT, Universitas Pendidikan Mandalika, Indonesia
  • Nurul Fajri Program Studi Pendidikan Biologi, FMIPA, Universitas Hamzanwadi, Indonesia
  • Fitria Sarnita Prodi Pendidikan Fisika, STKIP Harapan Bima, Indonesia
  • Sarwo Edi Wibowo Prodi Pendidikan Matematika, STKIP Harapan Bima, Indonesia
  • Sucika Armiani Program Studi Pendidikan Biologi, FSTT, Universitas Pendidikan Mandalika, Indonesia
  • I Made Sutajaya Program Studi Ilmu Pendidikan, Program Pascasarjana, Universitas Pendidikan Ganesha, Indonesia

DOI:

https://doi.org/10.33394/jpu.v5i3.11326

Keywords:

Women Empowerment, Training, Life Skills, Agribusiness.

Abstract

This service activity aims to improve women's life skills in processing the potential of the village, namely watermelon into an agribusiness product that has a high economic selling value. The method of implementing this service uses training with target partners, namely housewives, and women of productive age in Gapura village, Central Lombok Regency, NTB. The results of this service show that this activity could improve the ability and skills of the people of Gapura Village to process watermelon into products with more selling value, namely watermelon peel and jelly candy. In addition, this activity could increase the knowledge of Gapura Village women to process agricultural products based on agribusiness. Based on the results of the evaluation, most of the partners responded that this training was very useful in improving life skills by obtaining a percentage of 55%.

References

Amertyasih, K. A., & Muliadiasa, K. (2023). Kualitas Selai Kulit Semangka Dengan Penambahan Extrak Bunga Mawar Quality Of Watermelon Skin Jam with The Addition of Rose Flower Extract. Jurnal Pariwisata Dan Bisnis), 02(6), 1392–1401. https://doi.org/10.22334/paris.v2i6.

Ansori, Y. Z. (2022). Pemanfaatan Limbah Kulit Semangka Inul Sebagai Bahan Dasar Pembuatan Selai dan Permen Jely. Papanda Journal of Community Service, 1(1), 13–19. https://doi.org/10.56916/pjcs.v1i1.51

Bloom, B. S. (1956). Taxonomy of Educational Objectives, Handbook I: The Cognitive Domain. David McKay Co Inc.

Drucker, P. F. (1985). Innovation and Entrepreneurship. Harper & Row.

Hamuna, B., & Indrayani, E. (2018). Peningkatan Pengetahuan dan Keahlian Mahasiswa Papua Melalui Pelatihan Interpretasi dan Pengolahan Citra Satelit Jurusan Ilmu Kelautan dan Perikanan , Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Cenderawasih , Kota Jayapura , Papua Jurusan I. 2(2).

Hisrich, R. D., Peters, M. P., & Shepherd, D. A. (2017). Entrepreneurship. McGraw-Hill Education.

Sukmadew, D. K., & Udayana, I. S. I. P. D. A. (2023). PEMANFAATAN LIMBAH KULIT KOPI SEBAGAI BAHAN PEMBAWA DALAM PUPUK HAYATI. 12(2), 373–380.

Manivannan, A., Lee, E. S., Han, K., Lee, H. E., & Kim, D. S. (2020). Versatile Nutraceutical Potentials of Watermelon—A Modest Fruit Loaded with Pharmaceutically Valuable Phytochemicals. Molecules, 25(22), 1–15. https://doi.org/10.3390/MOLECULES25225258

Prahastiwi, E. R., Kartikaningsih, E. W., Khoirunnisa, K., Atmojo, D. P., Thania, N. F., & Ayodya, A. N. (2021). Gerakan sadar lingkungan melalui sosialisasi dan pelatihan pengelolaan limbah cair rumah tangga dukuh jongso. Lentera Negeri, 2(1), 14–19. https://doi.org/10.29210/99290

Zia, S., Khan, M., Aadil, R., & Shahid, M. (2022). Development and storage stability of valueâ€added watermelon fruit butter by incorporating watermelon rind byproduct. Journal of Food Processing and Preservation, 46(11). https://doi.org/https://doi.org/10.1111/jfpp.17031

Downloads

Published

2024-08-15

How to Cite

Fajri, S. R., Hajiriah, T. L., Fajri, N., Sarnita, F., Wibowo, S. E., Armiani, S., & Sutajaya, I. M. (2024). Pemberdayaan Perempuan Melalui Pelatihan Life Skills Berbasis Agrobisnis di Desa Gapura Kabupaten Lombok Tengah NTB. Jurnal Pengabdian UNDIKMA, 5(3), 511–518. https://doi.org/10.33394/jpu.v5i3.11326

Issue

Section

Articles

Citation Check