Pelatihan Pengemasan dan Labeling Produk untuk Meningkatkan Kemampuan Manajemen Pemasaran bagi UKM Kale Cookies

Authors

  • Menik Aryani Program Studi Manajemen, FBMB, Universitas Pendidikan Mandalika, Indonesia
  • Baiq Herdina Septika Program Studi Manajemen, FBMB, Universitas Pendidikan Mandalika, Indonesia
  • Tama Krisnahadi Program Studi Manajemen, FBMB, Universitas Pendidikan Mandalika, Indonesia
  • Ridho Rafqi Ilhamalimy Program Studi Manajemen, FBMB, Universitas Pendidikan Mandalika, Indonesia
  • Supratman Supratman Program Studi Manajemen, FBMB, Universitas Pendidikan Mandalika, Indonesia

DOI:

https://doi.org/10.33394/jpu.v3i3.6003

Keywords:

Training, Marketing Management, Product Packaging, Labeling.

Abstract

This Community Service aims to improve marketing management skills for SMEs Kale Cookies through training on product packaging and labeling according to SNI standards. The partner of this activity is UKM Kale Cookies, which consists of 10 people and has a strong desire to learn packaging management and product labeling. The method of implementing this activity includes training, mentoring, monitoring and evaluation. The result of this service activity is that partners have understood the importance of making creative product packaging and labeling in accordance with SNI standards. In addition, partners also have skills in making product packaging and labels in accordance with SNI standards.

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Published

2022-11-18

How to Cite

Aryani, M., Septika, B. H., Krisnahadi, T., Ilhamalimy, R. R., & Supratman, S. (2022). Pelatihan Pengemasan dan Labeling Produk untuk Meningkatkan Kemampuan Manajemen Pemasaran bagi UKM Kale Cookies. Jurnal Pengabdian UNDIKMA, 3(3), 577–583. https://doi.org/10.33394/jpu.v3i3.6003

Issue

Vol. 3 No. 3 (2022): November

Section

Articles

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